INGREDIENTS:
2cups of water
11/2 cup orange juice
1/4tsp sugar
1/4tsp cinnamon
1/8tsp cloves, ground
2 teabags
In a saucepan, heat orange juice, water, sugar and spices until boiling. Reduce heat and simmer until sugar is completely dissolved. Remove from heat and add tea bags. Steep for 5 minutes. Strain out tea bags and serve hot.
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